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Innovative sustainable public procurement of food and catering services (ECOPROC)

The image shows carrots.

Carrots. Foto: Markus Spiske, Unsplash

Background

ECOPROC is coordinated by the municipality of Ă˜stre Toten and will run from 2020 to 2024.

Financing

ECOPROC is funded by the Research Council of Norway (Project Number: 309643).

Tags: Sustainability, Public procurement
Published Apr. 28, 2023 2:52 PM - Last modified Aug. 24, 2023 10:10 AM